Date/Time
Date(s) - 12/14/2024
5:30 pm - 9:30 pm
Location
Porter's Grill & Pub at Poppy Hills Golf Course
Contact
Name: Ted Voigt
E-mail: vtv@montereybay.com
Phone: 831-238-4021
Party Particulars
Menu Choices
- Chateau Sirloin w/Black Garlic Sauce
- Pine Nut & Onion Encrusted Salmon w/Lemon Beurre Blanc Sauce
- Breaded Eggplant Parmesan w/Fresh Tomato+Garlic Marinara Sauce
Includes
- Salad
- Dessert
- Coffee Service
Cost: $90.00 per person – includes one (1) drink ticket, compliments of MBR.🙂
Attire: Sport Coat and slacks for men. Dressy Casual for women.
For any clarification, please call V. Ted Voigt @ 831-238-4021 or 831-373-3105
To register for the event, use the booking form below. The online registration for the event is limited to 88 spaces and will end on Monday, December 2nd at 9PM.
PayPal is used by the Club for its payment gateway. When you “Pay with PayPal”, you will be transferred from our site to the secured PayPal site. No sensitive data is asked for or stored on our site. Upon completion of your payment, you will be returned to our site. An email confirmation will be sent to you.
You do not need a PayPal account. There is a second option available to pay with “Debit or Credit Card” (listed under PayPal).
If you have a problem with PayPal or prefer to pay by check, select “Pay with Offline Payment” (select in drop-down menu). Make your check payable to “PCA-Monterey Bay Region” and mail to: Paul Sedillos, MBY Treasurer, PO Box 524, Monterey, CA 93942. Please allow enough time so that your check is received before the event.
To confirm that you are booked, click on the “Show Bookings” button below. You need to refresh this page (use circular arrow icon at the top) to update the list.
Total spaces = 88
Booked spaces = 0
Bookings #_ATTENDEESLISTSPACES
Bookings
Bookings are closed for this event.
